Shan Karachi Beef Biryani Recipe and Seasoning Mix – 60g

Rs. 285.00

Recipe: In hot oil/clarified butter fry onion till light golden. Add beef, garlic, ginger and Shan Karachi beef biryani masala and fry for a few minutes. Then add 7-8 glass water and cover to boil on low flame until beef tenders. And when meat tenderized take out meat from stock/soup.

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